cibo tradizionale fiorentino

Traditional food in Florence

Where do we eat today? A frequent question we ask especially as we are on holiday. Florence offers a wide range of possibilities: lampredottai, vinaini, osterie, trattorie... but where can we taste the real Florentine flavors?

Getting to know a city means you also taste those dishes, which represents its history and traditions. The association of Historic and Traditional Florentine Businesses includes among others a selection of catering and food and wine activities. Places that taste of home, still preserving the recipes of the past, always ready to welcome you and let you enjoy our traditional food.

In these places you can find typical dishes such as crostini with livers, ribollita (vegetable soup), pappa col pomodoro (tomato soup), panzanella (a fresh salad with bread and vinegar), beans “all'uccelletto”, Tuscan olive oil, famous T-bone “alla Fiorentina”, rare... as we like!

Vetrina Toscana is committed to promoting products, producers and typical restaurants where you can taste the specialties of our region (not only in Florence, but also in the other provinces of Tuscany).

Enjoy your meal!!!

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Firenze 
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